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Chef at Home is presented by Michael Smith
Chef at Home is presented by Michael Smith. He is a professionally trained chef. He graduated with honours from the reputable Culinary Institute of America. The show is filmed at the Farmhouse at the Cove home in Prince Edward Island.
The show is broadcast on Food Network Canada and produced by Ocean Entertainment. Michael uses a Canadian Regional cooking style. He is also a host of The Inn Chef, Chef at Large, and Chef Abroad.

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Recently he moved from professional chef to home cook in his third series. It was his most challenging initiative to date.
The show started with enthusiastic reviews and highest ratings in 2004. It features an insider’s look at Michael’s home kitchen.
It shows him cooking for his family and friends especially his wife Rachel and their son Gabriel. |
Michael wrote three cookbooks to date:
- Open Kitchen: A Chef’s Day at The Inn at Bay Fortune in 1998.
This book won a Bronze Medal at Cuisine Canada Cookbook Award.
- The Inn Chef in 1999
- Cooking With and Without a Recipe
in 2005
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